Supper Sunday-One Pan- Chicken, Potatoes, and Greens

One Pan- Chicken, Potatoes, and Greens

3 chicken breasts
4 medium red potatoes
Green beans with ends cut off (or canned green beans)
1/2 stick of butter, melted 
Ranch dressing mix packet

Preheat oven to 350 degrees. 
Cut the chicken breasts in half. Cut the potatoes in to small chunks. Spray the bottom of a 13x9 pan, put the chicken in the middle, potatoes on one side and green beans on the other side. Top with half a package of ranch dressing mix and pour melted butter over the top.  Cover with aluminum foil and bake at 350 for about an hour!

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